Our commercial vacuum sealer is built for the demanding needs of the food industry, whether you run a café, restaurant, butcher shop, or any other food business. We understand that reliable food packaging is essential, which is why our commercial vacuum sealer features an in-chamber sealing system. Constructed from strong stainless steel, it’s capable of vacuum-sealing both wet and dry foods, helping to significantly extend your product’s shelf life.
Compatible with our commercial vacuum sealing bags.
Our commercial vacuum sealer, commonly referred to as the Cryovac machine, uses advanced in-chamber technology, removing air from both inside and outside the bag. This creates a compact, airtight seal that preserves food quality, reduces waste, and cuts down on packaging size, making storage and shipping more economical for your business.
Built with strong stainless steel construction and a heavy-duty clear lid, it’s designed to withstand demanding commercial use. Customisable settings like adjustable vacuum and seal times, a vacuum gauge, and a clear LED display give you full control over every seal. It’s perfect for both dry and wet foods, including liquids.
Simple to operate, it handles everything from sealing vegetables and dairy to marinating meats or tofu. Additional features include built-in roll storage with a cutter, a ‘seal only’ function for quick reseals, and a maximum bag size of 250 x 350mm for versatile use.
With intuitive controls, powerful performance, and professional-grade reliability, this vacuum sealer keeps food fresh up to five times longer while protecting delicate items from being crushed.
