$135.88 – $229.78 inc GST
Whether you’re packaging food for commercial sale, preparing meals in advance, or managing inventory in a professional kitchen, our 100 micron vacuum seal bags offer a reliable solution to extend the shelf life of both dry and wet goods.
These high-quality bags are designed to withstand temperatures of up to 100°C for one hour, making them ideal for use in both boiling water and conventional ovens. They are also well-suited for cook-chill applications where a shorter shelf life is sufficient, making them a practical choice for food service operations or meal prep businesses looking to balance convenience and freshness.
For a secure seal, many customers pair these bags with a heat sealer. However, if you intend to maximise product lifespan, we recommend using our “in chamber” (commercial) vacuum sealer. This setup ensures oxygen is effectively removed from inside the bag, preserving your product’s quality for longer.
In addition to storage, these vacuum seal bags are great for cooking. You can cook meat, poultry and more directly in the bag, either in the oven or in boiling water, for up to one hour at 100°C.
Pac Food’s customers are very happy with the range of sizes we carry, our prices, service and delivery times, so why not give our 100 micron bags a try? Not sure which vacuum sealer bags are right for you? Browse our full range or get in touch today for expert advice.
PLEASE NOTE: These bags will work with a commercial IN-CHAMBER vacuum sealer only – For our VS300/ VS305/ VS603 or VS100/ VS105 domestic machines, you will need Micro Channel Bags or Rolls
Can’t find your size? Call us for our full range available 1800 823 200
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | 165mm x 225mm, 200mm x 350mm, 210mm x 300mm, 250mm x 350mm, 250mm x 450mm, 300mm x 350mm, 300mm x 400mm, 350mm x 450mm |
| Quantity | 1000, 1500, 2000, 3000, 400, 500, 800 |
