CPET Trays Now Available at Pac Food
Pac Food is delighted to introduce a new product from their extensive range; the CPET trays. We are the first distributor of the German made trays using only the best quality materials. These trays are recyclable which is what Pac Food strives for – to make environmentally friendly food packaging products wherever possible. What are CPET […]
Pac Food at FoodPro Sydney
FoodPro is an iconic event for the food and beverage manufacturing industry. It returns to Sydney in July 2017 to showcase the latest technology and innovations in food processing, packaging, science and technology. This year’s FoodPro will bring together over 360 exhibitors from Australia and around the world, showcasing the latest technology for all food manufacturing sectors. […]
Stand Up Pouch And Liquids
Vacuum Sealing Fish
Great Vacuum Sealer Tips for Everyday Life
Vacuum Sealer can sometimes make your life much easier and help you to be a bit more organised. This guide contains vacuum sealing tips and tricks, including a ‘how to vacuum seal’ video. We hope you can use some of these tips over this year’s Christmas and New Year’s holidays. Use a Vacuum Sealer for Food […]
Recyclable Piping Bags and How to Use Them
Pac Food is proud to offer the first and only recyclable piping bags in Australia. Not only are they disposable, environmentally friendly, but are also anti slip, blue in colour (to be distinctive), heavy duty and very competitively priced. Pac Food’s recyclable icing bags won the “best new bakery product” at Fine Foods Australia in […]
Cooking With Vacuum Sealing Bags
Cooking with Vacuum Sealing Bags (Channel Bags): Sous-vide, which is French for “under vacuum” is a method of cooking that is intended to maintain the integrity of ingredients by heating them for an extended period of time at relatively low temperatures. It was developed by Georges Pralus in the mid-1970s. It uses vacuum sealing bags […]